Food & You…

Food & You…
There may be more to keeping you from reaching your healthy goals. Our bodies are designed to process food a certain way. Since we are all on the hunt for the calories, to make it through another day (or two), these same calories are the building blocks of a future that we can choose. What will you choose?
Inflammation and Insulin Resistance are the greatest threats to your healthy future…
Heart Disease
Type 2 Diabetes

My hope is, as you and I forage for new and different sources of information about our health and food, this can be a resource for others to share and learn.

What are the chances you have metabolic syndrome? This is a great place to start.


CARDIO|BRIEF June 16, 2017
Gary Taubes, dietary fats

Guest Post: Vegetable Oils, (Francis) Bacon, Bing Crosby, And The American Heart Association

Psychology Today Sept 07,2016
Preventing Alzheimer’s
Georgie Ede MD.

Also How carbohydrate sensitive are you? quiz.

Carbohydrate Sensitivity Quiz

Also about insulin resistance…

How to Diagnose, Prevent and Treat Insulin Resistance [Infographic]

Sugar Coated

Cooked. Michael Pollan’s four part series

1 hour each

Amazon Prime-
That Sugar Film

Love Paleo


THE KETO DIET, The Complete Guide To A High-Fat Diet, by Leanne Vogel
*I just purchased this book (4/2017) After doing a quick read, for me, it has the best overall information on all aspects of this way of eating. Many of the movies and books do a remarkable job of digging deep in how our bodies work and identify what has gone wrong and how to fix the problem. This book has a nice balance of technical information and the pitfalls that can get some people hung up. I have been waiting for a book that fills the needs of the general population and for people who would just like to explore what this way of eating might a hit for me.

Obesity Code, by Dr. Jason Fung

The Complete Guide to Fasting…, by Jimmy Moore & Dr. Jason Fung

The Art and Science of Low Carbohydrate Living, by Drs. Stephen Phinney & Jeffrey Volek

Wheat Belly, by Dr. William Davis

Death by food pyramid, by Denise Minger

Good Calories, Bad Calories by Gary Taubes

Why We Get Fat, by Gary Taubes

Sugar, The Bitter Truth, by Dr. Robert Lustig

Fat Chance, by Dr. Robert Lustig

The Big Fat Surprise, by Nina Teicholz

Grain Brain, by David Permutter, MD

The New Atkins for a New You by Dr. Eric Westman

Video links:

What would you trade, to keep your mind and body healthy? This is a quick and informative interview on how our bodies work, how we can use our bodies natural functions to lose weight, and gain momentum in our life.

.5 hours

Jeff Volek, reseacher at UCONN, Lectures on Ketogenic Diet, what you need to know, how & why it works.

1 hour

This YouTube film is a bit like something that we would have watched in school. It covers the whole spectrum of our food system, our health system, and our bodies.

1.15 hours

Sugar: The Bitter Truth by Dr. Robert Lustig

1.5 hours

Simply explaining how and why we are getting fat…
Dr. Jason Fung

.5 hours

Fat Adapted Athletes Perform Better…

1 hour

Interesting little bit on how how the body works and the frequency of meals that might have an effect on how long we live.
Worth watching.

.25 hours

Second from the same author, again he distills a lot of information into a bite size…

.25 hours

Third from the same author, again very good information.

.25 hours